Chinese Food
All Recipes
Bubble cake
33y coincides with the commemoration of 9m. So the clever little mouse is right about this problem.
Low fat yam fruit cake (6 inches)
Because I like cake and I'm afraid of being fat, I made this light cake with low sugar and less oil
Margarita biscuit
Marguerite is an instant biscuit. It's crispy and delicious.
Nuomi Qifeng cake (8 inches)
I like glutinous rice food. The taste of soft glutinous rice is lovely. It's not difficult to transform it into glutinous rice Qifeng on the basis of Qifeng cake. The same way. The taste is more soft and waxy. It's delicious.
Coconut milk pound cake
Thick coconut milk with the fragrance of coconut. Ready to use
Cookies
When I take it to school, my classmates will sweep away all the cookies. When I see the popularity of my cookies, I have a special sense of satisfaction.
Matcha Qifeng cake 6 inches
I've always loved baking. Every time I see a variety of cakes in the shop, I'm very excited. If I could make it myself. Now I have a baby. I hope the baby can eat the best. So I downloaded the bean and fruit food decisively. I learned a lot of b... ...
Polka Dot cake roll
It's very soft and delicious.
Animal biscuit
Make biscuits into all kinds of lovely shapes. It's very suitable for making with children.
Cherry Cupcake
It's the season when cherries are on the market in large quantities. For baking lovers, you can not only eat fresh cherries, but also try this kind of high beauty. The delicious Cherry Almond crispy top muffin is the amount of six cupcakes (12 c... ...
Marguerite pie
This is one of the fruit's favorite biscuits. Add corn starch and egg yolk. The biscuits are crisper. Marguerite has a beautiful love story. I hope people who eat biscuits can also taste sweet
Tiramisu
It's raining hard outside the window It's said that chocolate matches well in rainy days. Bake so long. First time. It's delicious and silky, with endless aftertaste I didn't add coffee wine. But the taste is the same as that of cake shop. I'm a... ...
Oreo wood bran cup
There are just extra Oreos at home. There is still some cream left in the cake. What can I do? Not afraid. Let's make a wood bran cup. It's nice and delicious. -
Bayberry jam sandwich cake roll
I made bayberry jam two days ago. How to eliminate jam as soon as possible? I've been thinking about making a cake roll. It's better to make one with bayberry jam.
Japanese puff cake roll
There are many kinds of cake rolls now, and many fresh elements are added in them to enrich the overall taste of cake rolls. This is also true of Japanese puff cake roll. There is a layer of puff skin on the outside of the wet and soft cake body... ...
What's the way to tear bread with jam?
Sweet bread. Ordinary flour used. No high gluten flour used. The dough is relatively wet. The taste is very soft. If you don't have plum jam, you can use other jam; if you don't have any jam, you can actually wrap other stuffing, as long as it's... ...
Nuomici with milk
Bite down. Frozen Nuomici Q bullet. The strong fragrance of the outer layer of coconut mixed with the mellow smell of red beans blooms in the mouth quickly
